Fondant

Moving on to the next tutorial on Fondant!

What are fondant cakes?
Fondant cakes are cakes covered in a sugar dough consistency coating. The creations for fondant are really endless, from decorations to centerpieces, to the covering of the cakes.

Is Fondant edible? Or do people usually eat fondant?
Yes, it is!
Though fondant is a 'cake protector' as it's the outest layer, some people do eat fondant, some eat abit, while some don't. It is pretty up to personal preference.

Is Fondant sweet?
Sweetness level differs from indivdual's judgement. Some will feel it's very sweet while some feel is reasonable. But it's always advisable to take just a reasonable serving.

Can fondant cake keep in room temperature?
Fondant cakes actually holds up very well in cool, well ventilated area of the event. After cake cutting and for storage purposes, it must be put in the fridge.

Difference with a fondant cake and a cream cake.
The cream cake has a lighter texture, but both taste equally good. =)